AN UNBIASED VIEW OF ES CENDOL

Es cendol is often served in the bowl, but can even be served in the cup or glass as a consume. The recipe is manufactured with “cendol noodles” which are literally rice and tapioca flour combined with drinking water. They come out using a jelly consistency.Jenang merupakan makanan tradisional khas Jawa Tengah yang terbuat dari beras ketan yang